Looks like a summer sunset, tastes like a strawberry sherbet!

San Francisco World Spirits Competition - Gold Medal

In Bright Night Pink Gin sweet bursts of a summer harvest balance with warm earthy undertones of cassia bark and cloves.

Our hero, the tiny red murtis berry, packs all the punch of strawberry sherbet, but rest assured, everything you taste is 100% natural.

Bright Night Pink Gin is made by steeping our multi-award winning Bright Night Wild Tasmanian Gin in murtis berries giving them a distinct fragrance and a fruity flavour to the gin.

For the perfect pink spritz, serve with lemonade or tonic, ice, and a twist of lime.

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Bright Night Pink Gin Awards

San Francisco World Spirits Competition 2022

Gold medal - Flavoured Gin

Murtis Berry

Hand picked locally in Tasmania, gives the pink gin its distinct fragrance and fruity flavour

45% Alcohol by VolumeRetains more flavour with 45% alcohol
14 Botanicals in our Wild Tasmanian Gin14 local and imported botanicals
Tasmanian mounter waterMade with pure Tasmanian mountain water
Award winning Gin distillerAward-winning gin by a multi award-winning distiller

Bright Night Pink Gin Tasting Notes

Warm, earthy base notes of angelica, cardamon and cloves balance smoothly with the taste of summer: strawberry, pineapple, and something zingy like a fruit tingle. This gin’s sprightly melody and rich colour are carried by its hero botanical, the tiny red murtis berry.

Hand-picked on Tasmania’s north-west coast, and steeped in our classic BNG, the result is a pink gin that is lush and fruity. It looks like a summer sunset, and it tastes like strawberry sherbet.

BOTANICALS

Check out what botanicals give Bright Night Gin its unique taste.

MAKING THE GIN

From the tassie wilderness to your hands, learn how we make our gin.

THE TEAM

Meet the team behind Bright Night Pink Gin.

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