Gin and Tonic gift packs – now with more value
There’s nothing quite like the feeling of giving a truly exceptional gift. The smile on the recipient’s face, the excitement as they unwrap it – it’s an experience that never gets old.
Read More
Decanting the eight month journey of our Barrel Aged Gin
Bright Night Gin is delighted to announce the upcoming release of our highly anticipated second batch of Barrel Aged Gin. This new matured and aged creation represents the next chapter in our Barrel Aged Gin adventure.
Read More
Tasting our Wild Tasmanian Gin – Gin Tasting tips
So, you’ve got a bottle of Wild Tasmanian Gin in hand, and you’re ready for the adventure. Buckle up, because we’re about to make your first tasting as easy as a Sunday morning brunch.
Read More
The charm of London Dry, with an Australian twist
The term “London Dry” is actually a style, not the place where Prices and kings and queens strut around. This type of gin can be produced anywhere in the world
Read More
Low calorie gin-drinks with Bright Night Gin
Imagine savoring the bold taste of a gin & tonic knowing it’s as light in calories as it is in its effervescent dance on your tongue. If anything sticking to a low calorie gin drink is a much better alternative than other alcoholic drinks.
Read More
How to run a successful Gin Tasting Party
Here is some guidance and tips for hosting a fantastic gin tasting party that your guests won’t forget.
Read More
How to pair your gin with meat
Gin is typically paired with light, salty or savory flavors. Beef and lamb are ideal choices. Also cured meats are a great pairing option for snacks and entertaining groups! Steaks and barbecued lamb are excellent choices for gin, while popular cured meats to pair with gin include prosciutto, salami, and bacon. The juniper in gin is a great complement to the saltiness and richness of cured meats. Additionally, the botanicals in gin can bring out the flavors of the meat and vice versa. Read on to find out some tips and tricks for pairing gin with meat. Pairing According to…
Read More
Gin garnishes for Autumn
As the temps start to drop and the leaves turn the nice golden hue, you might be looking to jazz up your G&T game with some seasonal flair. We’ve got some awesome suggestions for you to experiment with.
Read More
Gin tasting at home with a gin tasting pack
Gin tasting at home offers gin enthusiasts the opportunity to sample a variety of gins from the comfort of their own homes. Gin tasting packs typically include a selection of different gins, ranging from traditional London dry gins to more experimental, flavoured gins. Gin tasting at home also gives you the opportunity to experiment with different mixers and garnishes and go beyond the standard mixer pairings.
Read More
Bright Night Gin is becoming one of Australia’s most awarded gins
Gin is a drink that has been popular for centuries, and in recent years, it has seen a resurgence in popularity, particularly in Australia. Australian gins have been making waves in the spirits industry over the past few years, with many distilleries receiving international recognition for their exceptional gins.
Read More
What makes Tasmanian Gin so amazing
Gin has a long and fascinating history in Tasmania, dating back to the 1800s when early settlers brought the spirit with them from England. Initially, gin was predominantly consumed by the colonial elites, who imported it from Europe, but it wasn’t long before local distillers began to produce their own versions of the popular spirit.
Read More
Great gin night ideas
It’s Friday night, and you’re looking for something to do. You’ve had a long week at work and all you want to do is relax with your friends or family. Well, we have the perfect idea for what you should do: have a gin night! Whether it’s just one person who likes gin or everyone in the group enjoys it, there are plenty of ways that this can be done. For example, if you’re hosting your very own gin night, making different types of gins available so that people can make their own drinks with their preferred gin would be…
Read More