Fancy yourself a bit of a mixologist? Or maybe you’re just gin-curious? Either way, our Bright Night Gin masterclasses are right up your alley. We love a good cocktail as much as the next person, but we reckon there’s something special about sharing that passion with others. That’s why we’ve been popping up at events like Melbourne’s Botanica Festival, ready to take you on a journey beyond the traditional G&T.
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In recent years, Australia has emerged as a key player in the global gin scene, renowned for its craft gins and innovative use of native botanicals.
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There’s nothing quite like the feeling of giving a truly exceptional gift. The smile on the recipient’s face, the excitement as they unwrap it – it’s an experience that never gets old.
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Bright Night Gin is delighted to announce the upcoming release of our highly anticipated second batch of Barrel Aged Gin. This new matured and aged creation represents the next chapter in our Barrel Aged Gin adventure.
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So, you’ve got a bottle of Wild Tasmanian Gin in hand, and you’re ready for the adventure. Buckle up, because we’re about to make your first tasting as easy as a Sunday morning brunch.
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The term “London Dry” is actually a style, not the place where Prices and kings and queens strut around. This type of gin can be produced anywhere in the world
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Imagine savoring the bold taste of a gin & tonic knowing it’s as light in calories as it is in its effervescent dance on your tongue. If anything sticking to a low calorie gin drink is a much better alternative than other alcoholic drinks.
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Here is some guidance and tips for hosting a fantastic gin tasting party that your guests won’t forget.
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Gin is typically paired with light, salty or savory flavors. Beef and lamb are ideal choices. Also cured meats are a great pairing option for snacks and entertaining groups! Steaks and barbecued lamb are excellent choices for gin, while popular cured meats to pair with gin include prosciutto, salami, and bacon. The juniper in gin is a great complement to the saltiness and richness of cured meats. Additionally, the botanicals in gin can bring out the flavors of the meat and vice versa. Read on to find out some tips and tricks for pairing gin with meat. Pairing According to…
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As the temps start to drop and the leaves turn the nice golden hue, you might be looking to jazz up your G&T game with some seasonal flair. We’ve got some awesome suggestions for you to experiment with.
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Gin tasting at home offers gin enthusiasts the opportunity to sample a variety of gins from the comfort of their own homes. Gin tasting packs typically include a selection of different gins, ranging from traditional London dry gins to more experimental, flavoured gins. Gin tasting at home also gives you the opportunity to experiment with different mixers and garnishes and go beyond the standard mixer pairings.
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Gin is a drink that has been popular for centuries, and in recent years, it has seen a resurgence in popularity, particularly in Australia. Australian gins have been making waves in the spirits industry over the past few years, with many distilleries receiving international recognition for their exceptional gins.
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